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Garden Spinach Sourdough Bread
$10.00
Sale price
$10.00
Regular price
Shipping calculated at checkout.
Soft tender sourdough with a mild flavor and a subtle herbal note. Light, balanced, and slightly more delicate in texture.
Best for: sandwiches, soft cheeses, eggs, hummus.
Fermentation: 16 hour cold-proof
Ingredients: Organic bread flour, organic all-purpose flour, organic whole wheat flour, organic spinach, water, salt.
CONTAINS ALLERGENS: WHEAT
Net Wt. 29 oz (850 g)
DSHS Cottage Food Registration # 12018
THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION