Scandinavian Rye Cardamom Sourdough Shortbread

Lightly sweet Scandinavian-style sourdough shortbread made with real butter, freshly ground cardamom, and orange zest. Delicately crisp and only gently sweetened, these cookies highlight the warm, citrusy spice of cardamom and rich buttery flavor.

Best for: coffee breaks, afternoon tea, holiday gatherings, gifting, everyday treats.

Fermentation: naturally fermented rye sourdough dough

Ingredients: Organic wheat flour, organic rye flour, butter (pasteurized cream, skimmed milk, cultures), organic cane sugar, organic egg yolks, cardamom, orange zest, lemon zest, water, salt.

CONTAINS ALLERGENS: WHEAT, MILK, EGGS

Net Wt. 7.1 oz (200 g)